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ichtyol - translation to English
SPECIES OF FUNGUS
Shiitake mushrooms; Shittake; Shittake mushroom; Shitake; Shitake mushroom; Xiānggū; Xianggu; Xiang gu; Donggu; Lentinula edodes; Lentinus edodes; Agaricus edodes; Shiitake mushroom; Shiitake mashrooms; Chinese black mushroom; Xianggu mushroom; 椎茸; Shitaki; Shitake mushrooms; Ichtyol; Shittake mushrooms; Shitaki mushrooms; Chinese black mushrooms; Shiit; Pyogo
![Shiitake growing wild in [[Hokkaido]]](https://commons.wikimedia.org/wiki/Special:FilePath/Wild Shiitake-Mushroom Japan.JPG?width=200 "Shiitake growing wild in [[Hokkaido]]")
![Korean ''pyogo-[[bokkeum]]'' (stir-fried shiitake mushroom)](https://commons.wikimedia.org/wiki/Special:FilePath/Pyogobokkeum.jpg?width=200 "Korean ''pyogo-[[bokkeum]]'' (stir-fried shiitake mushroom)")
![[[Lentinan]], a [[beta-glucan]] isolated from the shiitake mushroom](https://commons.wikimedia.org/wiki/Special:FilePath/Lentinan.svg?width=200 "[[Lentinan]], a [[beta-glucan]] isolated from the shiitake mushroom")
ichtyol
n. ichthyol
Definition
shiitake
[??'t?:ke?, ???-]
¦ noun an edible mushroom cultivated in Japan and China. [Lentinus edodes.]
Origin
C19: from Japanese, from shii, denoting a kind of oak, + take 'mushroom'.
Wikipedia
Shiitake
The shiitake (alternate form shitake) (; Japanese: [ɕiꜜːtake] (listen) Lentinula edodes) is an edible mushroom native to East Asia, which is now cultivated and consumed around the globe. It is considered a medicinal mushroom in some forms of traditional medicine.
